Behind the Scenes at Twickenham, with Chris Garside and Jonathan Davies

From the Arena networking site:

“Arena welcomes you to the home of English Rugby, Twickenham, for an exclusive tour of the stadium including the new, state-of-the-art East Stand and its catering facilities, and an insight into delivering world-class hospitality at the famous stadium from the Managing Director of Compass Group UK & Ireland, Chris Garside, and the Managing Director of Levy UK, Jonathan Davies. Guests will also benefit from a global consumer food and drink trends category insight session.”

This promises to be a really interesting event. Even if you’re not a fan of rugby - just to see the scale of it would be amazing:

“On an international match day, up to 260 chefs and 4,500 catering staff are on hand to serve more than 57,000 meals and pull 185,000 pints, with 100,000 card transactions processed at the cashless venue.”

Full details of the day’s itinerary here:

It’s happening on Friday 10May19 and tickets are available directly from Arena here. Do it now because these will be snapped up.

Coffee cup ban: Boston Tea Party's sales fall by £250k

Ghost kitchen, real meal. The new virtual restaurant industry